Restaurant Assistant Manager
(Wine Jobs:
Management & Administration)
Full Time
Mora Wines and Artisan Kitchen
Arrowtown,
Otago
I am on the hunt for an assistant manager to come and support our Restaurant Manager Bea on her days off and strong administrative support. Someone with a background in restaurant management and who’s happy to work alongside and jump in where is needed.
Wednesday - Saturday (possibly room for flexibility on days)
All day shifts
Managing Friday and Saturdays and running the restaurant floor and team on the restaurant managers days off.
Wednesdays and Thursdays, would be more of a combined administrative role - you will be working on some of the key admin tasks such as invoicing, training - keeping up on updates to regulations, manuals, staff inductions and regular wine, service and consistent training week to week, updating costings & ensuring we are getting the best costs for food and beverage , stock control, H & S and more….strong admin skills is a must.
30-35 hour + role.
You would need to have a solid background in idealpos & the back end and able to work efficiently with the restaurant booking system.
Lastly be able to work under pressure , stay calm and most importantly how to look after the customers always leading by example. Know how to build a strong staff moreal and work well within your team, showing support and being open to communicate and help your team and train as you go whether they are new to hospo or not.
A team player, able to communicate well with your team and management.
Being friendly, bubbly, able to chat to customers , have a little banter yet stlll hold a professional manner - personable is what we need.
Email or messenger me if this sounds like you!
No sponsorships unfortunately.
Long term role (not seasonal)
Only people with good experience, great communicators & good honest reliable people apply
How To Apply
Apply with your CV and cover letter.
