Restaurant Manager - Waiheke Vineyard (Wine Jobs: Wine Retail & Sommelier)

Full Time

  Hospoworld

  Auckland, Auckland/Northland

Producing premium hand crafted wines and situated on a stunning vineyard, our client is an award-winning venue that is thriving all year round!

  • Award winning venue
  • Food & wine knowledge required
  • Generous salary for the right individual

Our Client

Producing premium hand crafted wines and situated on a stunning vineyard, our client is an award-winning venue that is thriving all year round. Dealing with top quality and seasonal ingredients daily to produce fresh and innovative cuisine, we are on the hunt for a restaurant manager with a service mentality to step right into this position!

The Role

In this position, you will be responsible for supporting and mentoring the FOH staff to ensure top quality service is delivered on all occasions. You will be responsible for:

  • Managing and overseeing the venue operation including the restaurant and functions space
  • Full financial accountability including food & labour costs
  • Leading, training and developing your team 
  • Recruiting and training staff to provide good service to customers
  • Delivering superior guest services ensuring total satisfaction

About You

  • 10+ years restaurant management experience in top end dining service, a la carte and/or functions
  • High standard of service & professionalism
  • Impressive leadership qualities
  • Excellent communication and great command of the English language 

How To Apply

https://www.hospoworld.com/Job-Search/Type/View/JobID/10440/Restaurant-Manager--Waiheke-Vineyard-job-in-Auckland_NewZealand

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