Restaurant Manager & Wine Professional
(Wine Jobs:
Wine Retail & Sommelier)
Full Time
Te Motu
Auckland,
Auckland/Northland
At least 4 years professional hospitality experience plus wine knowledge at sales level is required to join us as head of professional team. You will be managing the restaurant & events. Excellent spoken & written English is required with other languages a distinct advantage. Manager certificate is a must. Must be based on Waiheke Island.
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