Experienced Cellar Hand and Harvest Supervisors (Wine Jobs: Vineyards & Cellars )


  Giesen Group

  Marlborough, Marlborough

Want to work with an Iconic New Zealand Brand and a multi award-winning business?

Want to contribute in an outstanding team environment?

Want to improve your winemaking experience in one of New Zealand’s most stunning places? 

If so, then read on… 

Firstly a bit about us - The Giesen Group is a family-owned and operated producer of internationally-recognised premium New Zealand wine and beer. Established in 1981, the Giesen Brothers are seen as one of the pioneers of the New Zealand wine industry and leaders in producing Marlborough Sauvignon Blanc. The Company has grown into a strong brand both domestically and also on the international stage, where they export premium quality wine across the world.

We are now looking for Experienced Cellar Hands and Harvest Supervisors to join our Marlborough team for our 2022 Harvest, and we’d love you to join us. 

To be successful, you will:

  • Be energetic, motivated and hard-working
  • Exhibit a passion for making wine and the wine industry
  • Be able to problem solve, work under pressure and have strong attention to detail
  • Have good English speaking and writing skills
  • Be physically fit and have a great attitude
  • Have worked a vintage or two with prior cellar experience (although it’s not essential as we have comprehensive training)

In return, we will:

  • provide you with immigration support and on-going pre-vintage communication
  • offer you competitive remuneration
  • provide you with the opportunity to grow your skills and experience, and receive full in-house training on all vintage SOPs
  • feed you with delicious vintage meals and assist you with sourcing accommodation
  • provide you an awesome environment and the opportunity to work with a world class team of hardworking passionate people – and of course it’s your chance to have your national flag flying at the winery!

The Harvest employment period is February to May. Shift work will be required and during the peak of vintage you’ll be working up to 12-hour shifts across 6 days. 

How To Apply

If you are keen to branch out, we’d love to hear from you today so please apply with your CV.

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