Senior F&B Attendant / Sommelier (Wine Jobs: Wine Retail & Sommelier)

Full Time

  Blanket Bay

  Queenstown, Otago

We are in the lookout for a Sommelier to join our Food and Beverage team at Blanket Bay.

The ideal candidate will:

  • Have at least three years experience  as a Somme.
  • Hold relevant qualifications such as NZQF Level 2 or 3.  Ideally WSET, CMS, or wine studies from other institutions. 
  • Spirits and Bar work knowledge.
  • Sales and excellent customer service skills.
  • Ability to train and motivate team members.
  • The role involves restaurant duties in a luxury lodge environment, cellar upkeeping, assisting Supervisors and the Manager in all aspects of food and beverage.

We are proud Relais & Chateaux members and take pride in treating our guests and team mates as family.  We strive to be the best in all that we do and are passionate about creating world class expereinces.

We have a family based work culture, but remain fully professional in our approach.  We try to maintain a sense of work life balance and encourage all employees to partake in and enjoy all that this region has to offer.

This is a full time, permanent position with a minimum of thirty hours per week.  The minimum rate of pay is $29 per hour and the maximum is $34 per hour.  The is a rostered position and shifts will fall on all days of the week and during the evenings.  

All leave entitlements are as per New Zealand legislation.

Accommodation provided if required.

We look forward to hearing from you.

How To Apply

Please apply with your CV and cover letter, references is required.

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