Restaurant & Bar Manager (Wine Jobs: Wine Retail & Sommelier)

Full Time

  NOVOTEL

  Wellington City, Wellington/Wairarapa

Job Description


We are looking for a Restaurant and Bar Manager for our 70 seat restaurant. If you are

passionate about food, and wine, ensuring you and your team deliver exceptional

service at all times and are ambitious and driven we

want to hear from you!


MAIN RESPONSIBILITIES:


• Be visible and hands on at all times

• Lead innovation and creative ideas within your team and the restaurant

• Maximising all revenue opportunities and drive promotions with preferred suppliers

• Conduct training and development of staff

• Drive the passion for achieving targets through average spends

• Tailor our service to the individual needs of the customer

• Be a key contributor to the Management team



Work Experience

SPECIFIC REQUIREMENTS

• Ability to manage and exceed F & B financial performance targets

• Enjoy being innovative and creative

• Passion for food, wine and cocktails

• Ability to demonstrate great organisational and management skills

• Attention to detail and ability to set high standards


A great personality, innovation and the 'can do' attitude will be the key to success in this busy role.

If you think you've got what it takes to join our team and meet our commitment to service

quality then we would like to hear from you. 



Benefits

Staff meals while on duty

Uniform provided & laundered

Accommodation discounts & Free Anniversary Stay

Staff celebration & tenure recognition

Bring your mate to work – program

Employee Assistance Program

On-going training, learning and development

Access to child care discounts

How To Apply

https://careers.accor.com/global/en/job/ACCOGLOBALP-100261en_GLOBAL/Restaurant-Bar-Manager?utm_source=indeed&utm_medium=phenom-feeds&FromPartnership=indeed

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